Day 4: Milkshakes, sangria and cocktails

As planned we had a nice relaxing day today, starting with a cooked breakfast at a local cafe. The building used to be a post office, so it is called the ‘Post generic viagra professional Cafe’ and (according to Noz!) serves the best milkshakes in the world. Over breakfast we made plans for the next few days in Sydney, and the rest of my time in Australia.

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We spent the afternoon driving around Noz’s neighbourhood, including the houses she’s lived in and schools she’s worked in since she left London in 2007.

In the evening we met up with Noz’s sister Shaina and her fiancĂ© Mark at a nice pub in a part of Sydney called The Rocks. This (originally rocky) area is close to the harbour and reminds me very much of Covent Garden with a vibrant atmosphere, street stalls and live music. Tonight it seemed to be full of the Barmy Army celebrating the Ashes win earlier in the day. Noz’s parents joined us all for dinner (and sangria) in an Italian restaurant where the intermittent but heavy rain forced us to play musical tables most of the evening. We ended up changing tables multiple times and had problems getting our food to follow, but apart from that it was a lovely evening.

Finally Noz and I walked down George Street (one of the main streets through Sydney) to Australia Square and the Summit building. On floor 47 was the rotating Orbit bar which (according to me!) serves the best cocktails in the world.

Tomorrow we’re planning to climb Sydney Harbour Bridge!